Bean Cake And Sauce(Moimoi)

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Bean cake and sauce(Moimoi). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bean cake and sauce(Moimoi) is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Bean cake and sauce(Moimoi) is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Bean cake and sauce(Moimoi), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bean cake and sauce(Moimoi) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Bean cake and sauce(Moimoi) using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Bean cake and sauce(Moimoi):

1. Beans
2. Egg
3. leaves Pepper onion tomatoes and mint
4. Oil spices

Instructions to make to make Bean cake and sauce(Moimoi)

1. Wash your beans and remove skin, blend with peppers, onion and garlic. Boil your egg and dice. In the mixture add stock cubes spices oil egg and mix then tie in a nylon and steam in water till hard.
2. Grate your pepper, cut your tomatoes and dice your onion and saute in a pan, add little oil and sprinkle spices for flavor. Add your picked mint leaves in small quantity for aroma.
3. Bring down your bean cake and cool, remove from the nylon and serve with your sauce

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