Leftover Rice Cutlet-Bombs

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Leftover Rice Cutlet-Bombs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Leftover Rice Cutlet-Bombs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Leftover Rice Cutlet-Bombs is something that I have loved my whole life.

Many things affect the quality of taste from Leftover Rice Cutlet-Bombs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Rice Cutlet-Bombs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Rice Cutlet-Bombs is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leftover Rice Cutlet-Bombs estimated approx 35-40 mins.

To begin with this recipe, we must first prepare a few components. You can have Leftover Rice Cutlet-Bombs using 16 ingredients and 4 steps. Here is how you cook that.

Absolutely, irresistibly delectable

Ingredients and spices that need to be Prepare to make Leftover Rice Cutlet-Bombs:

1. 2 Cups Cooked Rice
2. To Taste Salt
3. 1/2 Cup Cornflour
4. 1/4 Cup Rice Flour
5. 1/4 Cup Sooji/Semolina
6. 1 Onion (Big-Sliced)
7. 1 tbsp Black Peppercorns (Freshly Cracked)
8. 1 tsp Red Chilli Flakes
9. 3-4 Green Chillies
10. 5-6 Chicken Sausages (Cut into Cubes)
11. As Required Mixed Veggies (Finely Chopped)
12. 1/2 Cup Mozzarella Cheese: Optional
13. 1/2 tsp Oregano or Mixed Herbs
14. 1/8 Cup Sweetcorn Kernels
15. 1 tsp Fresh Lemon Juice: Optional
16. 1-2 Eggs (Well Beaten)

Instructions to make to make Leftover Rice Cutlet-Bombs

1. In a Large Mixing Bowl: Add in all the aforementioned ingredients altogether & mix everything well until nicely combined
2. Put the frying pan, over the medium heat & allow it to get hot enough & then, drop down the rice cutlets into it, one by one
3. Fry both sides on the low-medium heat until golden brown & then take it out to a kitchen towel & dish out on the serving platter, with your desired dip- garnish it as you like it
4. Enjoy

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So that is going to wrap this up with this special food Recipe of Ultimate Leftover Rice Cutlet-Bombs. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!