Mutton Kofta Curry

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Mutton Kofta Curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mutton Kofta Curry is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Mutton Kofta Curry is something which I have loved my whole life.

Many things affect the quality of taste from Mutton Kofta Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Kofta Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Mutton Kofta Curry using 30 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Mutton Kofta Curry:

1. mutton marination-
2. 400 grms Mutton kheema (prefer baby goat)
3. 1 finely sliced Onion
4. 3 to 4 slitted Green chillies
5. 2 tbsp ginger garlic paste
6. 1 tbsp Red chilli powder
7. tsp Turmeric powder
8. 1 tbsp Coriander powder
9. 1 tbsp Cumin powder
10. 1 tsp Garam masala
11. 2 tbsp Dessicated Coconut
12. to taste Salt
13. as needed Roasted gram powder (kala chana)
14. 2 tbsp Mint leaves
15. gravy -
16. 2 tbsp Oil
17. Whole spices -
18. 1 tsp Cumin whole
19. 1 Cinnamon stick
20. 2 to 3 Cloves
21. 2-3 Pepper
22. 3 Onion paste
23. 1 tbsp ginger garlic paste
24. as per taste Salt
25. Spices
26. 1 tsp Red chilli powder
27. 1/2 tsp Turmeric powder
28. 1 tsp Coriander powder
29. 1 tsp Cumin powder
30. as per taste Salt

Instructions to make to make Mutton Kofta Curry

1. Marinate the kheema with the ginger garlic paste, spice powders,finely sliced onions,green chillies,dessicated coconut,mint leaves.
2. Take this eating chana and grind it to a fune powder.Use this in koftas for binding.Marinate the mince Overnite for batter flavour
3. Apply oil on your palms and make small balls with marinated mince.Heat oil and drop 1 lofts at a time and fry till golden on all sides.Ser aside
4. In the same oil add the whole spices and the onion paste and fry.Fry till the onions turn to golden colour.Add dry spice powders
5. When the onion gravy has turned golden and nice aroma appears add the fried koftas.Add 1 cup water and cook
6. Cover and Cook till oil separates.
7. Serve hot along with some chapatis or Rice and salad on the side

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So that's going to wrap it up with this exceptional food Simple Way to Make Homemade Mutton Kofta Curry. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!