Instant Maggi (Bhel Puri)
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Instant Maggi (Bhel puri). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Instant Maggi (Bhel puri) is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Instant Maggi (Bhel puri) is something which I've loved my whole life.
Many things affect the quality of taste from Instant Maggi (Bhel puri), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Maggi (Bhel puri) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant Maggi (Bhel puri) is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Instant Maggi (Bhel puri) estimated approx 10-15 min.
To begin with this recipe, we must prepare a few components. You can have Instant Maggi (Bhel puri) using 16 ingredients and 9 steps. Here is how you can achieve that.
Jaisay k AJ World food day hai, aur as a conscious cook hum ne Socha Kyun na Kuch unique share kryn, aqsar bas cheezain pantry mein Hoti, aur hum ya tu un ko Bhool jatay ya phir asi cheezain se Kuch asa bana sakhtay jis k baray mein Soch b nai sakhtay, yea is se ban sakhta 😳
Khair baat ho rhi thi chatpatay khano ki tu Streetfood se ziyada koi chatpata khana nai , chahiye pakoray ho k samosa, chahiye kabab ho k Pani puri. (Hr ek ka zaqia aur ahmiyat apni jaga)
Per Jab ati hai baat chat ki tu asay hi mou mein Pani aajata
Waisay tu ab buhat tarahn ki chat aagai hain
Per Aj hum pardosi mulq ki mashoor chat k baat kar rahy ji ji Bhel Puri Chat
Yea us waqt ki baat Jab hum 3-4 saal k thay tu Mom and Nani k sath India visit k liye gaye thay aur humain yea chat buhat pasand I thi (ji ji Waisay tu hum picky eater thay is waqt per chatpati cheezain kha lyty thay aur mazay ki baat mou b nai jalta tha 🤣 else ghr k bagir Mirch k Salan mein b mou jal jata tha 🙈🤦ðŸ»â€â™€ï¸ðŸ¤£ðŸ¤£ðŸ¤£)
Khair baatain buhat hogai recipe b dekh lijaye
Street Style Crispy Bhel Puri
Ingredients and spices that need to be Take to make Instant Maggi (Bhel puri):
- 1 pack Instant Noodles (chatpata flavor)
- 1/2 cup Peanuts
- 1 cup Puffed Rice
- 1/2 cup Sev
- 1/2 cup Boiled Potatoes
- 1/2 cup Tomatoes
- 1/2 cup Onion
- 1 tbsp lemon juice
- 1 sachet noodles seasoning
- 1 tbsp Chat masala
- 1 tsp Crushed Cumin
- Few Mint and Coriander leaves
- 2 tbsp Chilli Garlic Sauce
- 2 tbsp Tamarind Sauce / chutney
- 2 tbsp Green Mint Sauce / Chutney
- Oil for deep frying
Instructions to make to make Instant Maggi (Bhel puri)
- Firstly roast peanuts, set aside
- Heat oil, fry instant noodles until crispy, slightly crushed it, set aside.
- Mix noodles seasoning with chat masala and crushed cumin, set side.
- Assembling
Take a deep bowl
Firstly add crispy fried Knorr noodles - Then add puffed rice
- Then add Onions, tomatoes & potatoes
- Then add Sev & Roasted Peanuts with mint and coriander leaves
- Sprinkle prepared Seasoning
- Lastly add all Sauces.
Squeeze lemon before serving.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Instant Maggi (Bhel puri). Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!