Lebanese Style Pasta With Yogurt And Garlic Sauce

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Lebanese style pasta with yogurt and garlic sauce. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lebanese style pasta with yogurt and garlic sauce is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Lebanese style pasta with yogurt and garlic sauce is something that I've loved my entire life.

Many things affect the quality of taste from Lebanese style pasta with yogurt and garlic sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lebanese style pasta with yogurt and garlic sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lebanese style pasta with yogurt and garlic sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lebanese style pasta with yogurt and garlic sauce estimated approx 15 minutes.

To begin with this recipe, we must prepare a few components. You can cook Lebanese style pasta with yogurt and garlic sauce using 10 ingredients and 5 steps. Here is how you cook it.

I’m writing the recipe as I’m eating it for lunch right now and I’m wondering why I’ve never cooked it since I’ve moved to the UK 3 years ago.

It’s very common in Lebanon to have this pasta at least once a month. Every kid loves it and every mum loves to make it because it’s an easy go to recipe! 😍

Some people cook it is a slightly different way, by replacing olive oil with butter or adding other veggies to it, but that’s the basic classic way how my mum cooks it.

Ingredients and spices that need to be Prepare to make Lebanese style pasta with yogurt and garlic sauce:

1. 200 g pasta fusilli pasta (or any shape, even spaghetti works)
2. Drizzle Olive oil (a tbsp of butter)
3. Yogurt sauce
4. 250 g plain/greek yogurt
5. 2 garlic cloves, crushed
6. 1 teaspoon dried mint (or you can replace with dried oregano, zaatar or parsley…)
7. 50 ml pasta water
8. Salt to taste
9. Topping
10. Very small pinch of sumac (optional)

Instructions to make to make Lebanese style pasta with yogurt and garlic sauce

1. Bring salty water to boil and cook the pasta for 9 minutes (or read instructions on the pack)
2. While the pasta is cooking, prepare the yogurt sauce by mixing yogurt, garlic, salt and 50ml of pasta water in a bowl. The texture should be smooth and slightly liquidy, but not too runny. (See picture for reference)
3. Add the dried mint and mix again.
4. When the pasta is cooked, drain the water and add a drizzle of olive oil off the heat. Toss slightly to make sure each pasta piece is covered with oil. ❗️if you use butter then the heat of the pasta will help it melt. No need to put over the heat again.
5. Pour the sauce over. Stir to combine the flavours. Serve and enjoy! I added a pinch of sumac on top.

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So that is going to wrap this up for this special food Recipe of Speedy Lebanese style pasta with yogurt and garlic sauce. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!